[Inspiration for you] Mvan Course ◎ 6,600 yen (tax included)

6600 yen(Tax included)

You can enjoy seasonal ingredients ◎ *You can also order on the day.*If you have a large group, please make a reservation by the day before.

【Course content】

Seasonal vegetables and mushrooms in a broth, with gourd and okra topped with grated yam

Chicken Matsukaze, salt-fried edamame, simmered shrimp, eggplant dengaku, baked cherry tomatoes with cheese, etc.

Simmered dish with Rishiri kelp and dried bonito flakes

Hamo shinjo, grilled eggplant, young corn, carrot, sea grapes, yuzu

Appetizer and assorted sashimi

A set of seasonal decorations

Grilled dish: Pan-fried sea bass with onion sauce

Simmered apricots in honey, vinegared myoga, lotus root

Mixed dish: fried sweetfish, conger eel tempura, seasonal vegetables

Matcha salt lemon

Main dish: Grilled domestic beef with herbs or Grilled domestic beef loin with vine-free nankin

Romesco sauce, wasabi

Rice dish: Rice cooked in a pot, Chirimen with Japanese pepper, Pickles, Tomewan

Main sweet: Sesame blancmange

Water: The continuation of a dream

*The menu will change every month.Please feel free to ask.

*July menu.

Available days for reservation: Monday to Saturday, holidays, days before holidays

Length of stay: Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 2 hours
Holidays: 2 hours
Day before holiday: 2 hours

2025/07/01 update