![[Lunch only] Seasonal course ◎ 3,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/u75c4rcl/58237305/u0mx_w435h435.jpg)
[Lunch only] Seasonal course ◎ 3,000 yen (tax included)
3000 yen(Tax included)
- 6items
- 1persons-
A course with lots of local seasonal vegetables ◎ *The menu will change daily.The photograph is an image.*Due to the recent rising cost of ingredients, starting April 1, 2025, we will be changing the price of our lunch "Seasonal Vegetable Course 2,750 yen" to "3,000 yen."We apologize for any inconvenience this may cause our customers.
Course menu
【Contents】
Appetizer: Summer purification ritual with a straw ring decoration
Hydrangea arrangement with shiso leaves
Simmered dish with Rishiri kelp and dried bonito flakes
Fish noodles, knotted flounder with kudzu, iris gluten, three-tone soybean, carrot, yuzu
Snacks: Shiga Prefecture vegetables and mushrooms in a broth, Chinese jellyfish with gourd, Chinese yam, cucumber with plum miso sauce
Whale meat, deep-fried corn, pickled vegetables, wild peach simmered in honey, edamame, overnight dried sweetfish
Mixed dish: Beef tendon croquette with local sauce
Colorful vegetables, mustard, lemon
Rice dish: Pot-cooked rice with sprout chicken and fresh ginger, pickles, soup
Original dessert
*The menu will change every month.The photograph is an image.
※This is the June menu.
- Reservation reception time
- 11:00~13:30
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 2 hours
Holidays: 2 hours
Day before holiday: 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2025/06/04 update
